Medical Herbalism

Medical Herbalism
By:"David Hoffmann, FNIMH, AHG"
Published on 2003-10-24 by Inner Traditions / Bear & Co

A foundational textbook on the scientific principles of therapeutic herbalism and their application in medicine • A complete handbook for the medical practitioner • Includes the most up-to-date information on preparations, dosage, and contraindications • By the author of The Complete Illustrated Holistic Herbal Medical Herbalism contains comprehensive information concerning the identification and use of medicinal plants by chemical structure and physiological effect, the art and science of making herbal medicine, the limitations and potential of viewing herbs chemically, and the challenge to current research paradigms posed by complex plant medicines. It also includes information on toxicology and contraindications, the issues involved in determining dosage and formulation types for an individual, guides to the different measurement systems and conversion tables, and the pros and cons of both industrial and traditional techniques. With additional sections devoted to the principles of green medicine, the history of Western Herbalism, the variety of other medical modalities using medicinal plants, an extensive resource directory, and a discussion of treatments organized by body system, Medical Herbalism is the comprehensive textbook all students and practitioners of clinical herbalism need to develop their healing practices.

This Book was ranked 6 by Google Books for keyword herb medicine.

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Wine Microbiology

Wine Microbiology
By:"Claudio Delfini","Joseph V. Formica"
Published on 2001-03-23 by CRC Press

This volume applies an inductive experimental approach to recognize, control and resolve the variables that effect the wine-making process and the quality of the final product - focusing on the grape variety-yeast interaction controversy. It contains over 300 drawings, photographs and photomicrographs that illustrate the diagnostic morphology of wine yeast and bacteria used to track wine spoilage and related problems.

This Book was ranked 35 by Google Books for keyword microbiology.

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Pharmacology and the Nursing Process7

Pharmacology and the Nursing Process7
By:"Linda Lane Lilley","Shelly Rainforth Collins","Julie S. Snyder","Diane Savoca"
Published on 2014 by Elsevier Health Sciences

Rev. ed. of: Pharmacology and the nursing process / Linda Lane Lilley ... [et al.]. 6th ed. c2011.

This Book was ranked 5 by Google Books for keyword pharmacology.

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Toxicology

Toxicology
By:"Hans Marquardt","Siegfried G. Schäfer","Roger O. McClellan","Frank Welsch"
Published on 1999-10-05 by Academic Press

Toxicology is a comprehensive text for researchers and graduate students in toxicology and public health. It addresses every aspect of the field, starting with the fundamentals and incorporating such areas as organ toxicology, applications, and environmental toxicology. In addition to covering the traditional subject matter of toxicology, special emphasis has been placed on recent areas of interest, such as risk assessment, apoptosis, and methodical developments. Key Features * Comprehensive text, covering all aspects of the field of toxicology * Analyzes the importance of toxicokinetics and metabolism as well as cellular targets for the mechanisms of toxic effects * Identifies the various classes of chemical compounds responsible for the toxic effects * Describes the approaches and methods used by various disciplines which investigate toxic effects and their prevention * Adapted from a very successful German text, this edition is completely revised and expanded * The text is well illustrated with diagrams, charts, and tables

This Book was ranked 2 by Google Books for keyword toxicology.

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Pharmacognosy

Pharmacognosy
By:"George Edward Trease","William Charles Evans"
Published on 1972 by Bailliere Tindall Limited

This Book was ranked 5 by Google Books for keyword pharmacognosy.

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Koneman's Color Atlas and Textbook of Diagnostic Microbiology

Koneman's Color Atlas and Textbook of Diagnostic Microbiology
By:"Elmer W. Koneman"
Published on 2006 by Lippincott Williams & Wilkins

Long considered the definitive work in its field, this new edition presents all the principles and practices readers need for a solid grounding in all aspects of clinical microbiology—bacteriology, mycology, parasitology, and virology. Tests are presented according to the Clinical and Laboratory Standards Institute (formerly NCCLS) format. This extensively revised edition includes practical guidelines for cost-effective, clinically relevant evaluation of clinical specimens including extent of workup and abbreviated identification schemes. New chapters cover the increasingly important areas of immunologic and molecular diagnosis. Clinical correlations link microorganisms to specific disease states. Over 600 color plates depict salient identification features of organisms.

This Book was ranked 24 by Google Books for keyword microbiology.

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Basic Environmental Toxicology

Basic Environmental Toxicology
By:"Lorris G. Cockerham","Barbara S. Shane"
Published on 1993-10-20 by CRC Press

Basic Environmental Toxicology provides a thorough, systematic introduction to environmental toxicology and addresses many of the effects of pollutants on humans, animals, and the environment. Readers are introduced to the fundamentals of toxicology and ecotoxicology, the effects of different types of toxicants, and how toxicants affect different compartments of the environment. Fundamental aspects of environmental health, occupational health, detection of pollutants, and risk assessment are discussed. The book is excellent for anyone involved in risk assessment or risk management, toxicologists, state and local public health officials, environmental engineers, industrial managers, consultants, and students taking environmental toxicology courses.

This Book was ranked 29 by Google Books for keyword toxicology.

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Food Toxicology

Food Toxicology
By:"William Helferich","Carl K. Winter"
Published on 2000-08-23 by CRC Press

New data continually indicate that antioxidants may contribute to reductions in cancer risks and that chronic consumption of low levels of chemical carcinogens in our diet may contribute to an increased risk of developing specific types of cancers. Research also shows that in America today, the leading causes of death are cancer and heart disease. Considering that diet plays a significant role in the development of both of these diseases, issues of food toxicology become particularly topical.

This Book was ranked 13 by Google Books for keyword toxicology.

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Comprehensive Toxicology

Comprehensive Toxicology
By:
Published on 1997 by

Volume 14 in the series Comprehensive Toxicology extends and complements the previously published 13-volume set. This volume will be available separately. Toxicology is the study of the nature and actions of chemicals on biological systems. In more primitive times, it really was the study of poisons. However, in the early 1500s, it was apparent to Paracelsus that \

This Book was ranked 20 by Google Books for keyword toxicology.

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Alkaline Herbal Medicine

Alkaline Herbal Medicine
By:"Aqiyl Aniys"
Published on 2016-09-19 by Createspace Independent Publishing Platform

Alkaline Herbal Medicine gives insight into many of the herbs used to reverse disease in Dr. Sebi's African Bio Mineral Balance. It covers scientifically supported properties, preparation, doses and dosages, and how to combine herbs. It addresses alkaline foods on the Dr. Sebi nutritional guide, and their chemical affinity with and support of the electric body. The natural order in life designed the body to be healthy and heal under the right conditions. These conditions are programmed into the DNA of Homo sapiens, whose base DNA makeup is the African genome. Diets centered on the consumption of natural alkaline plant foods and ample exposure to the sun supported the healthy expression of the African genome. The environment of Africa, and environments similar to Africa, produced life that developed with a complete and balanced electrical structure. The plant life that grew in these environments grew under optimal conditions in nutrient rich soil under year long exposure to the sun. The resulting chemical makeup of these natural alkaline plants protected them from environmental stresses. Africans originally ate diets centered on the consumption of these plants, like the great apes of Africa, and the programming of the African genome used the protective nature of these plants' nutrients to support its vibrancy. A scientific model supports the idea that Africans migrated out of Africa hundreds of thousands of years ago into the less hospitable environments of Europe and Asia. These environments didn't support the healthy expression of the African genome and resulted in the mutation of the gene and the development of the Neanderthal of Europe and Denisovan of East Asia. Science has linked diseases like lupus, Crohn's disease, and type 2 diabetes to the Neanderthal gene. The Neanderthals, who inhabited the Neandertal caves in Germany, ate a diet centered on the consumption of meat. The combination of their meat-centered diet and adverse relationship with the sun led to the development of dis-ease in the body. Now, the meat-centered diet is being globalized and is spreading disease throughout the world. An alkaline plant-centered diet and the use of alkaline herbal medicine naturally support the healthy expression of the African genome in all people, and reverses chronic disease. Pharmaceutical medicine is built on the power of medicinal herbs because around fifty percent of its drugs are derived from herbs. The issue is industry has strategically conditioned people to forget about the healing power of natural alkaline herbs. I dedicate this book in the memory of Alfredo Bowman lovingly known as Dr. Sebi. He helped us to remember that natural alkaline herbs and plant foods support the healthy expression of the African genome that is in all people. He did this by sharing his African Bio Mineral Balance methodology. Categories: herbal remedies, naturopathy, healing, herbs, herbal medicine

This Book was ranked 18 by Google Books for keyword herb medicine.

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